[FOOD HABITS AND NUTRITIONAL ASSESSMENT IN A UNIVERSITY POPULATION.]

Nutr Hosp. 2013 Marzo-Abril; 28(2): 438-446
Cervera Burriel F, Serrano Urrea R, Vico García C, Milla Tobarra M, García Meseguer MJ

Introduction: The university students are in critical period for… Continue reading →

Phaeochromocytoma masquerading as anxiety and depression.

Am J Case Rep. 2013; 14: 161-163
Zardawi IM

Patient: Female, 36 Final Diagnosis: Pheochromocytoma Symptoms: Anxiety • depression Medication: – Clinical Procedure: – Specialty: Oncology • endocrinology.Unusual clinical course, Mistake in diagnosis.Pheochromocytoma… Continue reading →

Web-Based Intensive Therapeutic Contact for Eating Disorders.

Psychiatr Serv. 2013 Jul 1; 64(7): 711
Ter Huurne ED, Postel MG, De Jong CA

HubMed – eating

Eating Disorder in a Young Active Duty Male.

Mil Med. 2013 Jul;… Continue reading →

Epidemiological profile of Clonorchis sinensis infection in one community, Guangdong, People’s Republic of China.

Parasit Vectors. 2013 Jul 1; 6(1): 194
Qian MB, Chen YD, Fang YY, Tan T, Zhu TJ, Zhou CH, Wang GF, Xu LQ, Zhou XN… Continue reading →

Quality of life impairment and the attitudinal and behavioral features of eating disorders.

J Nerv Ment Dis. 2013 Jul; 201(7): 592-7
Latner JD, Mond JM, Vallance JK, Gleaves DH, Buckett G

We examined the relative contribution of different forms… Continue reading →

Effect of a local vibration stimulus training programme on postural sway and gait in chronic stroke patients: a randomized controlled trial.

Clin Rehabil. 2013 Jul 1;
Lee SW, Cho KH, Lee WH

Objective:To investigate the effect of a local… Continue reading →

Are Nutrition Knowledge, Attitudes, and Beliefs Associated with Obesity among Low-Income Hispanic and African American Women Caretakers?

J Obes. 2013; 2013: 123901
Acheampong I, Haldeman L

The purposes of this descriptive study were to (1) describe nutrition knowledge, attitudes,… Continue reading →

Fruit and vegetable consumption and body mass index: a quantile regression approach.

J Prim Care Community Health. 2012 Jul 1; 3(3): 210-20
Azagba S, Sharaf MF

Empirical evidence on the relationship between consumption of fruits and vegetables and body… Continue reading →

Patients’ Expectations of the Health Advice Conversation With the Diabetes Nurse Practitioner.

J Prim Care Community Health. 2012 Oct 1; 3(4): 230-234
Grund J, Stomberg MW

Type 2-diabetes usually makes its first appearance in adult age. In order for… Continue reading →

Non-viral factors contributing to hepatocellular carcinoma.

World J Hepatol. 2013 Jun 27; 5(6): 311-322
Hamed MA, Ali SA

Hepatocellular carcinoma (HCC) is a major cause of cancer death worldwide, accounting for over half a million deaths per year. The… Continue reading →