Differential Reward Response to Palatable Food Cues in Past and Current Dieters: An fMRI Study.
Differential reward response to palatable food cues in past and current dieters: An fMRI study.
Obesity (Silver Spring). 2013 Aug 8;
Ely AV, Childress AR, Jagannathan K, Lowe MR
Objective: Prior neuroimaging research (1,2) has shown that restrained and… Continue reading
Transitional Changes in Energy Intake, Skeletal Muscle Content and Nutritional Behavior in College Students During Course-Work Based Nutrition Education.
Transitional changes in energy intake, skeletal muscle content and nutritional behavior in college students during course-work based nutrition education.
Clin Nutr Res. 2013 Jul; 2(2): 125-34
Bu SY
The purpose of this study was to investigate whether elective course… Continue reading
Effects of Gender, Media Influences, and Traditional Gender Role Orientation on Disordered Eating and Appearance Concerns Among Latino Adolescents.
Effects of gender, media influences, and traditional gender role orientation on disordered eating and appearance concerns among Latino adolescents.
J Adolesc. 2013 Aug; 36(4): 727-736
Lopez V, Corona R, Halfond R
This study examined the main and interaction effects… Continue reading
Assessment of Risk Factors of Helicobacter Pylori Infection and Peptic Ulcer Disease.
Assessment of Risk Factors of Helicobacter Pylori Infection and Peptic Ulcer Disease.
J Glob Infect Dis. 2013 4; 5(2): 60-67
Mhaskar RS, Ricardo I, Azliyati A, Laxminarayan R, Amol B, Santosh W, Boo K
Helicobacter pylori (H. pylori) infection… Continue reading
Development and Feasibility Testing of a Smart Phone Based Attentive Eating Intervention.
Development and feasibility testing of a smart phone based attentive eating intervention.
BMC Public Health. 2013 Jul 9; 13(1): 639
Robinson E, Higgs S, Daley AJ, Jolly K, Lycett D, Lewis A, Aveyard P
Attentive eating means eating devoid… Continue reading
Factors Associated With a Low-Sodium Diet: The Fourth Korean National Health and Nutrition Examination Survey.
Factors Associated with a Low-sodium Diet: The Fourth Korean National Health and Nutrition Examination Survey.
Epidemiol Health. 2013; 35: e2013005
Lee WJ, Kim HC, Oh SM, Choi DP, Cho J, Suh I
The low-sodium diet is a known preventive… Continue reading