dietary intake

Are Nutrition Knowledge, Attitudes, and Beliefs Associated With Obesity Among Low-Income Hispanic and African American Women Caretakers?

Published July 3, 2013

Are Nutrition Knowledge, Attitudes, and Beliefs Associated with Obesity among Low-Income Hispanic and African American Women Caretakers?

J Obes. 2013; 2013: 123901
Acheampong I, Haldeman L

The purposes of this descriptive study were to (1) describe nutrition knowledge, attitudes,… Continue reading →

Differential Impact of a Complex Environment on Positive Affect in an Animal Model of Individual Differences in Emotionality.

Published July 2, 2013

Differential impact of a complex environment on positive affect in an animal model of individual differences in emotionality.

Neuroscience. 2013 Jun 24;
Perez-Sepulveda JA, Flagel SB, Garcia-Fuster MJ, Slusky RJ, Wayne Aldridge J, Watson S, Akil H

Anhedonia, or… Continue reading →

Fruit and Vegetable Consumption and Body Mass Index: A Quantile Regression Approach.

Published June 30, 2013

Fruit and vegetable consumption and body mass index: a quantile regression approach.

J Prim Care Community Health. 2012 Jul 1; 3(3): 210-20
Azagba S, Sharaf MF

Empirical evidence on the relationship between consumption of fruits and vegetables and body… Continue reading →

Involuntary Movement During Mastication in Patients With Long-Term Facial Paralysis Reanimated With a Partial Gracilis Free Neuromuscular Flap Innervated by the Masseteric Nerve.

Published June 29, 2013

Involuntary Movement during Mastication in Patients with Long-Term Facial Paralysis Reanimated with a Partial Gracilis Free Neuromuscular Flap Innervated by the Masseteric Nerve.

Plast Reconstr Surg. 2013 Jul; 132(1): 110e-116e
Rozen S, Harrison B

Midface reanimation in patients with… Continue reading →

Patients’ Expectations of the Health Advice Conversation With the Diabetes Nurse Practitioner.

Published June 28, 2013

Patients’ Expectations of the Health Advice Conversation With the Diabetes Nurse Practitioner.

J Prim Care Community Health. 2012 Oct 1; 3(4): 230-234
Grund J, Stomberg MW

Type 2-diabetes usually makes its first appearance in adult age. In order for… Continue reading →

Eating Behavior and Obesity in Canada: Evidence From Panel Data.

Published June 28, 2013

Eating Behavior and Obesity in Canada: Evidence From Panel Data.

J Prim Care Community Health. 2012 Jan 1; 3(1): 57-64
Azagba S, Sharaf MF

Although a growing body of research has examined the association between food prices and the… Continue reading →

Dietary Patterns in UK Adolescents Obtained From a Dual-Source FFQ and Their Associations With Socio-Economic Position, Nutrient Intake and Modes of Eating.

Published June 21, 2013

Dietary patterns in UK adolescents obtained from a dual-source FFQ and their associations with socio-economic position, nutrient intake and modes of eating.

Public Health Nutr. 2013 Jun 20; 1-10
Northstone K, Smith AD, Cribb VL, Emmett PM

OBJECTIVE: To… Continue reading →

Breakfast Frequency and Development of Metabolic Risk.

Published June 19, 2013

Breakfast Frequency and Development of Metabolic Risk.

Diabetes Care. 2013 Jun 17;
Odegaard AO, Jacobs DR, Steffen LM, Van Horn L, Ludwig DS, Pereira MA

OBJECTIVEThe relation of breakfast intake frequency to metabolic health is not well studied. The… Continue reading →

Eating Patterns and Type 2 Diabetes Risk in Older Women: Breakfast Consumption and Eating Frequency.

Published June 14, 2013

Eating patterns and type 2 diabetes risk in older women: breakfast consumption and eating frequency.

Am J Clin Nutr. 2013 Jun 12;
Mekary RA, Giovannucci E, Cahill L, Willett WC, van Dam RM, Hu FB

BACKGROUND: Little is known… Continue reading →

Nutritional Impacts of a Fruit and Vegetable Subsidy Programme for Disadvantaged Australian Aboriginal Children.

Published June 9, 2013

Nutritional impacts of a fruit and vegetable subsidy programme for disadvantaged Australian Aboriginal children.

Br J Nutr. 2013 Jun 7; 1-9
Black AP, Vally H, Morris P, Daniel M, Esterman A, Karschimkus CS, O’Dea K

Healthy food subsidy programmes… Continue reading →