Amylin Uncovered: A Review on the Polypeptide Responsible for Type II Diabetes.
Amylin Uncovered: A Review on the Polypeptide Responsible for Type II Diabetes.
Biomed Res Int. 2013; 2013: 826706
Pillay K, Govender P
Amylin is primarily responsible for classifying type II diabetes as an amyloid (protein misfolding) disease as it… Continue reading
Get Healthy Now for Life! Binge on Nutrients!!! www.NutrientBinge.com
Get Healthy Now For Life! Binge on Nutrients!!! www.NutrientBinge.com – www.nutrientsbinge.com Binge on Nutrients for Health is Wealth www.nutribinge.com www.nutrientbinge.com www.bingeonnutrients.com.
Unhealthy eating habits can affect mood
… Smyth, professor of biobehavioral health, Stacey Scott, research associate in… Continue reading
Eating From the Wild: Diversity of Wild Edible Plants Used by Tibetans in Shangri-La Region, Yunnan, China.
Eating from the wild: diversity of wild edible plants used by Tibetans in Shangri-la region, Yunnan, China.
J Ethnobiol Ethnomed. 2013 Apr 19; 9(1): 28
Ju Y, Zhuo J, Liu B, Long C
BACKGROUND: Locally harvested wild edible plants… Continue reading
Habitual Rapid Food Intake and Ineffective Esophageal Motility.
Habitual rapid food intake and ineffective esophageal motility.
World J Gastroenterol. 2013 Apr 14; 19(14): 2270-2277
Li KL, Chen JH, Zhang Q, Huizinga JD, Vadakepeedika S, Zhao YR, Yu WZ, Luo HS
AIM: To study non-cardiac chest pain (NCCP)… Continue reading
Tracee Is Founder of Nutrition Is Healing a Nutrition Counseling Firm to Provide I
Tracee is founder of Nutrition is Healing a nutrition counseling firm to provide i – Tracee Yablon- Brenner Fad diets do not typically work for weight loss because you have to change your current eating habits to feel that… Continue reading
Growing Dairy Heifers Prefer Supplementary Long Straw When Fed a Nutrient-Dense Ration in a Limited Amount.
Growing dairy heifers prefer supplementary long straw when fed a nutrient-dense ration in a limited amount.
J Dairy Sci. 2013 Apr 12;
Greter AM, Prinsen M, Duffield TF, McBride BW, Widowski TM, Devries TJ
The objective of this study was to determine whether limit-fed heifers will choose to consume long particles, rather than short, of a low-nutritive feedstuff to ameliorate rumen function and meet foraging needs. Ten Holstein heifers 261.6 ± 39.2 (mean ± SD) d of age were exposed to each of 2 dietary treatments, in a random order, over 2 successive 7-d treatment periods (4-d adaptation period and a 3-d data collection period) using a crossover design. The treatments were (1) a provision of long particle oat straw (85% of particles > 8 mm; LS) and (2) provision of short particle oat straw (45% of particles >8 mm; SS). Both treatments… Continue reading
Dietary Patterns in Association With Postpartum Weight Retention.
Dietary patterns in association with postpartum weight retention.
Am J Clin Nutr. 2013 Apr 10;
Boghossian NS, Yeung EH, Lipsky LM, Poon AK, Albert PS
BACKGROUND: Postpartum weight retention (PPWR) can contribute to obesity development in women of reproductive age. Few studies have examined the association between postnatal diet and PPWR. OBJECTIVE: We examined both PPWR and substantial PPWR (?4.55 kg) in association with the following dietary patterns: the alternate Mediterranean Diet Score (aMED) and the Alternative Healthy Eating Index-2010 (AHEI-2010). DESIGN: Women (n = 1136) in the Infant Feeding Practices Study II (2005-2007) self-reported their prepregnancy and postpartum weights at ?4, 7, 10, and 14 mo. Dietary patterns were calculated from a food-frequency questionnaire administered ?4 mo postpartum. Linear mixed models and generalized estimating equations for repeated measurements were used to examine PPWR and substantial PPWR, respectively, in association with the dietary patterns with adjustment for energy intake, breastfeeding, age, education, smoking, and marital status. RESULTS: At 14 mo postpartum, the mean (±SD) PPWR was 1.1 ± 6.7 kg, and 22.4% of women had substantial PPWR. Although the change in PPWR over time seemed to differ by diet quality 4-7 mo postpartum, no differences were ultimately observed in the total mean PPWR or probability of substantial PPWR across aMED and AHEI-2010 categories during the rest of the follow-up (P > 0.12). Instead, PPWR and substantial PPWR were associated with total energy intake (at ?7-14… Continue reading