Transitional Changes in Energy Intake, Skeletal Muscle Content and Nutritional Behavior in College Students During Course-Work Based Nutrition Education.
Transitional changes in energy intake, skeletal muscle content and nutritional behavior in college students during course-work based nutrition education.
Clin Nutr Res. 2013 Jul; 2(2): 125-34
Bu SY
The purpose of this study was to investigate whether elective course… Continue reading
Intervention Effects on Kindergarten and First-Grade Teachers’ Classroom Food Practices and Food-Related Beliefs in American Indian Reservation Schools.
Intervention effects on kindergarten and first-grade teachers’ classroom food practices and food-related beliefs in american Indian reservation schools.
J Acad Nutr Diet. 2013 Aug; 113(8): 1076-83
Arcan C, Hannan PJ, Himes JH, Fulkerson JA, Rock BH, Smyth M, Story… Continue reading
Translating Guidelines to Practice: Findings From a Multidisciplinary Preventive Cardiology Programme in the West of Ireland.
Translating guidelines to practice: findings from a multidisciplinary preventive cardiology programme in the west of Ireland.
Eur J Prev Cardiol. 2013 Jul 24;
Gibson I, Flaherty G, Cormican S, Jones J, Kerins C, Walsh AM, Costello C, Windle J,… Continue reading
Cross-Sectional Study of Possible Association Between Rapid Eating and High Body Fat Rates Among Female Japanese College Students.
Cross-Sectional Study of Possible Association between Rapid Eating and High Body Fat Rates among Female Japanese College Students.
J Nutr Sci Vitaminol (Tokyo). 2013; 59(3): 243-9
Yaguchi-Tanaka Y, Kawagoshi Y, Sasaki S, Fukao A
The incidence of excessive body… Continue reading
Migraine and Its Relationship With Dietary Habits in Women.
Migraine and its relationship with dietary habits in women.
Iran J Nurs Midwifery Res. 2012 Feb; 17(2 Suppl 1): S65-71
Nazari F, Eghbali M
Migraine is defined as a chronic disabling condition which influences all physical, mental, and social… Continue reading
Ready for Policy? Stakeholder Attitudes Toward Menu Labelling in Toronto, Canada.
Ready for policy? Stakeholder attitudes toward menu labelling in toronto, Canada.
Can J Public Health. 2013; 104(3): e229-34
Mah CL, Vanderlinden L, Mamatis D, Ansara DL, Levy J, Swimmer L
The purpose of this research was to assess key… Continue reading